1 serving (30 grams) contains 120 calories, 1.0 grams of protein, 4.0 grams of fat, and 20.0 grams of carbohydrates.
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Nutrition Information
Calories |
944.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 31.5 g | 40% | |
| Saturated Fat | 19.7 g | 98% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 78.7 mg | 3% | |
| Total Carbohydrates | 157.5 g | 57% | |
| Dietary Fiber | 7.9 g | 28% | |
| Sugars | 141.7 g | ||
| protein | 7.9 g | 15% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 78.7 mg | 6% | |
| Iron | 3.9 mg | 21% | |
| Potassium | 393.7 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Chocolate sauce dip
Chocolate Sauce Dip is a rich, velvety treat perfect for enhancing desserts or fruit assortments. Typically made from a blend of cocoa powder or chocolate, sugar, milk or cream, and butter, this indulgent sauce often includes vanilla extract for added depth of flavor. Its origins are rooted in European cuisine, where chocolate has long been a staple in confectionery and dessert recipes. While the sauce provides a satisfying boost of antioxidants from cocoa, it is important to be mindful of its high sugar and fat content, which can contribute to excess calorie intake when consumed in large quantities. Moderation is key, and pairing it with nutrient-rich options like fresh fruit can offer a balanced approach. Chocolate Sauce Dip is cherished worldwide for its versatility, adding a decadent flourish to everything from ice cream to baked goods.
