One cup of Chocolate rugelagh is around 240 grams and contains approximately 1200 calories, 16.0 grams of protein, 64.0 grams of fat, and 144 grams of carbohydrates.
Chocolate Rugelagh are delightful pastries hailing from Jewish cuisine, with roots traced back to Eastern Europe. These crescent-shaped treats are made with a rich, flaky dough, filled with a decadent mixture of semi-sweet chocolate, nuts, and a hint of cinnamon. The combination creates an indulgent yet comforting flavor experience. While they are a treat high in sugar and fats, they can offer a sense of joy and satisfaction, making them a perfect addition to any gathering or a cozy afternoon snack. Try Chocolate Rugelagh for a taste of tradition wrapped in delicious chocolatey goodness!
Calories |
1200 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 64.0 g | 82% | |
Saturated Fat | 40.0 g | 200% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 120 mg | 40% | |
Sodium | 640.0 mg | 27% | |
Total Carbohydrates | 144 g | 52% | |
Dietary Fiber | 8.0 g | 28% | |
Sugars | 80.0 g | ||
protein | 16.0 g | 32% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 160.0 mg | 12% | |
Iron | 4.0 mg | 22% | |
Potassium | 400.0 mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.