1 serving (150 grams) contains 250 calories, 15.0 grams of protein, 8.0 grams of fat, and 35.0 grams of carbohydrates.
Calories |
394.3 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 12.6 g | 16% | |
Saturated Fat | 6.3 g | 31% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 15.8 mg | 5% | |
Sodium | 236.6 mg | 10% | |
Total Carbohydrates | 55.2 g | 20% | |
Dietary Fiber | 4.7 g | 16% | |
Sugars | 18.9 g | ||
protein | 23.7 g | 47% | |
Vitamin D | 31.5 mcg | 157% | |
Calcium | 157.7 mg | 12% | |
Iron | 2.4 mg | 13% | |
Potassium | 315.5 mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Indulge in the perfect balance of taste and nutrition with the Chocolate Rice Cake topped with Protein Yogurt and Chocolate. This snack starts with a crispy rice cake, a light and versatile base originating from Asian cuisine. It's layered with creamy protein yogurt, delivering a satisfying boost of protein to support muscle recovery and keep you fuller longer. A drizzle or sprinkle of rich, dark chocolate completes the treat, offering antioxidants and depth of flavor. While the chocolate provides sweetness, opting for dark varieties keeps added sugars to a minimum. This combination is low in calories, packs a mix of essential nutrients, and satisfies cravings, making it a healthier alternative to traditional desserts. Easy to customize and quick to prepare, it’s ideal for fitness enthusiasts or anyone seeking a guilt-free indulgence during the day.