1 serving (125 grams) contains 350 calories, 5.0 grams of protein, 18.0 grams of fat, and 45.0 grams of carbohydrates.
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Nutrition Information
Calories |
660.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 34.0 g | 43% | |
| Saturated Fat | 18.9 g | 94% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 75.5 mg | 25% | |
| Sodium | 377.4 mg | 16% | |
| Total Carbohydrates | 84.9 g | 30% | |
| Dietary Fiber | 5.7 g | 20% | |
| Sugars | 56.6 g | ||
| protein | 9.4 g | 18% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 75.5 mg | 5% | |
| Iron | 3.8 mg | 21% | |
| Potassium | 283.0 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Chocolate raspberry cake
Chocolate Raspberry Cake is a decadent dessert combining rich chocolate layers with tart raspberry flavors. Originating from European cuisine, this fusion pairs moist chocolate cake with velvety raspberry preserves and creamy chocolate ganache, creating a harmonious balance of sweetness and tanginess. Typically, ingredients include flour, cocoa powder, sugar, eggs, butter, fresh raspberries, and dark chocolate. While indulgent, dark chocolate provides antioxidants and can support heart health in moderation. Raspberries are a good source of vitamin C, fiber, and antioxidants, contributing to overall health. However, the cake is high in refined sugars, saturated fats, and calories, making it a treat best enjoyed occasionally within a balanced diet. This elegant dessert is perfect for special occasions, offering both intense flavor and visual appeal.
