1 serving (40 grams) contains 180 calories, 2.0 grams of protein, 6.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
720 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 24 g | 30% | |
| Saturated Fat | 14 g | 70% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 40 mg | 1% | |
| Total Carbohydrates | 120 g | 43% | |
| Dietary Fiber | 8 g | 28% | |
| Sugars | 100 g | ||
| protein | 8 g | 16% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 80 mg | 6% | |
| Iron | 2 mg | 11% | |
| Potassium | 800 mg | 17% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Chocolate raisins are a classic confectionery treat enjoyed worldwide. Made by coating plump, chewy raisins in a layer of smooth milk or dark chocolate, they combine the natural sweetness of dried fruit with the indulgence of chocolate. Originating as a snack in Western cuisine, chocolate raisins have become popular across many cultures. The raisins provide small amounts of fiber, antioxidants, and vitamins like potassium, while dark chocolate may offer some heart-healthy benefits due to its cocoa content. However, chocolate raisins are high in sugar and calories, so they should be consumed in moderation. They make for a convenient snack or dessert but are best enjoyed as an occasional treat rather than a staple in a balanced diet. Perfect for satisfying a sweet tooth, their rich flavor and chewy texture make them a delightful snack on the go or a fun addition to desserts and trail mixes.