Nutrition Facts for Chocolate pastry
Image of Chocolate pastry

Chocolate pastry

Item Rating: 42/100

One cup of Chocolate pastry is around 240 grams and contains approximately 1085 calories, 13 grams of protein, 60 grams of fat, and 122 grams of carbohydrates.

Chocolate Pastry is a delightful indulgence that combines rich, velvety chocolate with flaky, buttery dough. Originating from French patisserie, it embodies the artistry of baking, where dark chocolate meets delicate pastry layers. Each bite offers a heavenly balance of sweetness and richness, making it a favorite for dessert lovers. While decadent, it does contain antioxidants from chocolate, though it's best enjoyed in moderation due to its buttery richness. Perfect for any occasion, Chocolate Pastry is a luxurious treat that brings joy to every palate.

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Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 1084.8
Total Fat 60g 0%
Saturated Fat 36g 0%
Polyunsaturated Fat g
Cholesterol 43.2mg 0%
Sodium 782.4mg 0%
Total Carbohydrate 122.4g 0%
Dietary Fiber 5.52g 0%
Total Sugars 50.4g
Protein 13.2g 0%
Vitamin D 0IU 0%
Calcium 43.2mg 0%
Iron 6.96mg 0%
Potassium 0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 49.9%
Protein: 4.9%
Carbs: 45.2%