One cup of Chocolate pastry is around 235.7 grams and contains approximately 976.2 calories, 19.0 grams of protein, 54.8 grams of fat, and 111.9 grams of carbohydrates.
Chocolate Pastry is a delightful indulgence that combines rich, velvety chocolate with flaky, buttery dough. Originating from French patisserie, it embodies the artistry of baking, where dark chocolate meets delicate pastry layers. Each bite offers a heavenly balance of sweetness and richness, making it a favorite for dessert lovers. While decadent, it does contain antioxidants from chocolate, though it's best enjoyed in moderation due to its buttery richness. Perfect for any occasion, Chocolate Pastry is a luxurious treat that brings joy to every palate.
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Nutrition Information
Calories |
976.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 54.8 g | 70% | |
| Saturated Fat | 33.3 g | 166% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 131.0 mg | 43% | |
| Sodium | 595.2 mg | 25% | |
| Total Carbohydrates | 111.9 g | 40% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 42.9 g | ||
| protein | 19.0 g | 38% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.6 mg | 3% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
