1 serving (70 grams) contains 120 calories, 2.0 grams of protein, 3.0 grams of fat, and 20.0 grams of carbohydrates.
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Nutrition Information
Calories |
404.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 10.1 g | 12% | |
| Saturated Fat | 6.7 g | 33% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 16.8 mg | 5% | |
| Sodium | 168.4 mg | 7% | |
| Total Carbohydrates | 67.4 g | 24% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 50.5 g | ||
| protein | 6.7 g | 13% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 134.7 mg | 10% | |
| Iron | 0.7 mg | 3% | |
| Potassium | 336.8 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Chocolate paddle pop
Chocolate Paddle Pop is a frozen dessert treat originating in Australia, known for its creamy texture and nostalgic appeal. This popular ice cream stick features a smooth chocolate flavor and is made with skim milk, sugar, cocoa, and a blend of food stabilizers and emulsifiers to maintain its signature velvety consistency. While it offers a quick source of energy due to its carbohydrate content, Chocolate Paddle Pop is relatively low in fat compared to other ice creams, making it a lighter option for dessert lovers. However, it is still high in sugar, which may not be ideal as part of a balanced everyday diet. It contains no artificial flavors, and with its portion-controlled size, this sweet treat can be enjoyed in moderation as an occasional indulgence for those seeking a nostalgic chocolate fix.
