Chocolate overnight oats

Chocolate overnight oats

Breakfast

Item Rating: 75/100

1 serving (150 grams) contains 250 calories, 8.0 grams of protein, 8.0 grams of fat, and 40.0 grams of carbohydrates.

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394.3
calories
12.6
protein
63.1
carbohydrates
12.6
fat

Nutrition Information

1 cup (236.6g)
Calories
394.3
% Daily Value*
Total Fat 12.6 g 16%
Saturated Fat 3.2 g 16%
Polyunsaturated Fat 0 g
Cholesterol 0 mg 0%
Sodium 157.7 mg 6%
Total Carbohydrates 63.1 g 22%
Dietary Fiber 7.9 g 28%
Sugars 18.9 g
protein 12.6 g 25%
Vitamin D 0 mcg 0%
Calcium 236.6 mg 18%
Iron 3.2 mg 17%
Potassium 394.3 mg 8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🧂 Low sodium
🧂 Low salt

Source of Calories

60.6%
12.1%
27.2%
Fat: 113 cal (27.2%)
Protein: 50 cal (12.1%)
Carbs: 252 cal (60.6%)

About Chocolate overnight oats

Chocolate Overnight Oats are a creamy, no-cook breakfast inspired by modern Western meal prep trends. This recipe blends rolled oats with milk or a dairy-free alternative, unsweetened cocoa powder, and a touch of sweetener like honey or maple syrup. Often topped with additions like chia seeds, sliced bananas, or crushed nuts, this dish is layered in a jar or container and refrigerated overnight for a soft, pudding-like texture. Packed with fiber from the oats, antioxidants from cocoa, and healthy fats if nuts or seeds are included, it’s a nutrient-rich way to start the day. However, depending on the sweetener and milk choice, the sugar and calorie content can vary, so moderation is key for those watching their intake. Convenient, customizable, and satisfying, Chocolate Overnight Oats are perfect for busy mornings or anyone seeking a wholesome, chocolate-infused breakfast.