1 serving (125 grams) contains 450 calories, 5.0 grams of protein, 20.0 grams of fat, and 60.0 grams of carbohydrates.
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Nutrition Information
Calories |
855.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 38.0 g | 48% | |
| Saturated Fat | 19.0 g | 95% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 57.0 mg | 19% | |
| Sodium | 570.3 mg | 24% | |
| Total Carbohydrates | 114.1 g | 41% | |
| Dietary Fiber | 3.8 g | 13% | |
| Sugars | 85.6 g | ||
| protein | 9.5 g | 19% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 152.1 mg | 11% | |
| Iron | 3.8 mg | 21% | |
| Potassium | 285.2 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Chocolate oreo cake
Chocolate Oreo Cake is a rich, decadent dessert that combines layers of moist chocolate cake with creamy Oreo-infused frosting. Typically associated with American cuisine, this treat celebrates the nostalgic flavor of the iconic Oreo cookie. The base is made with traditional cake ingredients such as flour, cocoa powder, sugar, eggs, and butter, while crushed Oreos are incorporated into the frosting for added texture and flavor. While this cake is indulgent and perfect for celebrations, it’s high in sugar, saturated fats, and calories, making it more of an occasional treat than an everyday snack. Some recipes may offer healthier adaptations by substituting ingredients like whole wheat flour, alternative sweeteners, or reduced-fat frosting. Regardless, Chocolate Oreo Cake remains a favorite for those seeking a sweet, creamy, and chocolatey experience.
