Chocolate orange cake

Chocolate orange cake

Dessert

Item Rating: 45/100

1 serving (100 grams) contains 350 calories, 5.0 grams of protein, 15.0 grams of fat, and 45.0 grams of carbohydrates.

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833.3
calories
11.9
protein
107.1
carbohydrates
35.7
fat

Nutrition Information

1 cup (238.1g)
Calories
833.3
% Daily Value*
Total Fat 35.7 g 45%
Saturated Fat 19.0 g 95%
Polyunsaturated Fat 0 g
Cholesterol 71.4 mg 23%
Sodium 476.2 mg 20%
Total Carbohydrates 107.1 g 38%
Dietary Fiber 4.8 g 17%
Sugars 71.4 g
protein 11.9 g 23%
Vitamin D 0 mcg 0%
Calcium 95.2 mg 7%
Iron 4.8 mg 26%
Potassium 357.1 mg 7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

⚠️ Contains trans fat
🧈 High saturated fat

Source of Calories

53.7%
6.0%
40.3%
Fat: 321 cal (40.3%)
Protein: 47 cal (6.0%)
Carbs: 428 cal (53.7%)

About Chocolate orange cake

Chocolate Orange Cake is a rich and flavorful dessert originating from European cuisine, blending the indulgence of chocolate with the fresh zestiness of oranges. Typically, it features ingredients like cocoa powder or melted chocolate, fresh orange juice, orange zest, flour, sugar, butter, and eggs. Variations may include dark chocolate or orange marmalade for added depth. While the cake offers a delightful interplay of sweet and citrusy flavors, its nutritional profile mainly depends on the ingredients used. Dark chocolate and oranges provide antioxidants and vitamin C, promoting overall health. However, traditional recipes are often high in sugar, fat, and calories, making moderation key for a balanced diet. Lighter versions may use alternative sweeteners and whole-grain flours for improved nutritional value. This dessert is a popular choice for special occasions, pairing uniquely bold flavors for a memorable treat.