1 serving (30 grams) contains 120 calories, 2.0 grams of protein, 5.0 grams of fat, and 18.0 grams of carbohydrates.
Calories |
960 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 40.0 g | 51% | |
Saturated Fat | 16.0 g | 80% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 40.0 mg | 13% | |
Sodium | 640.0 mg | 27% | |
Total Carbohydrates | 144 g | 52% | |
Dietary Fiber | 8.0 g | 28% | |
Sugars | 80.0 g | ||
protein | 16.0 g | 32% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 80.0 mg | 6% | |
Iron | 4.0 mg | 22% | |
Potassium | 400.0 mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Chocolate Oatmeal Cookies are a delicious fusion of hearty grains and sweet indulgence, offering a satisfying treat inspired by traditional American baking. Made with rolled oats, rich cocoa, and often paired with semi-sweet chocolate chips, these cookies blend wholesome ingredients with dessert decadence. The oats provide dietary fiber, supporting digestion and sustained energy, while their chewy texture complements the velvety sweetness of the chocolate. Some recipes include nut butters, flaxseeds, or almond flour for added protein and nutrients. Though these cookies deliver substantial nutritional benefits, they often contain sugar and butter, which contribute to their classic flavor and texture but should be enjoyed in moderation. With adjustable recipes, Chocolate Oatmeal Cookies can cater to various dietary needs and preferences, making them a versatile and satisfying treat. Whether shared during celebrations or savored as a snack, they’re a delicious way to incorporate elements of whole grains into your diet.