1 serving (30 grams) contains 150 calories, 2.0 grams of protein, 8.0 grams of fat, and 18.0 grams of carbohydrates.
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Nutrition Information
Calories |
1181.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 63.0 g | 80% | |
| Saturated Fat | 31.5 g | 157% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 39.4 mg | 13% | |
| Sodium | 157.5 mg | 6% | |
| Total Carbohydrates | 141.7 g | 51% | |
| Dietary Fiber | 7.9 g | 28% | |
| Sugars | 94.5 g | ||
| protein | 15.7 g | 31% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 157.5 mg | 12% | |
| Iron | 7.9 mg | 43% | |
| Potassium | 629.9 mg | 13% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Chocolate mushrooms
Chocolate Mushrooms are a sweet treat combining the richness of chocolate with the chewy texture of gummy or marshmallow bases, crafted to resemble miniature mushrooms. Originating as a playful confection, their popularity spans across several cuisines, particularly in Eastern European and Japanese desserts. Typically made with a base of milk or dark chocolate, sugar, cocoa butter, and sometimes gelatin or biscuit bases, Chocolate Mushrooms offer an indulgent experience. While they are high in sugar and should be consumed in moderation, using dark chocolate varieties can provide antioxidants and trace minerals like magnesium. Often beautifully detailed, they are a visual and flavorful delight, perfect for festive occasions or gift-giving. However, their nutritional value depends on the ingredients used, so mindful choices about portion size and chocolate quality can help balance enjoyment with health-conscious living.
