1 serving (100 grams) contains 450 calories, 5.0 grams of protein, 22.0 grams of fat, and 55.0 grams of carbohydrates.
Calories |
1071.4 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 52.4 g | 67% | |
Saturated Fat | 28.6 g | 143% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 119.0 mg | 39% | |
Sodium | 714.3 mg | 31% | |
Total Carbohydrates | 131.0 g | 47% | |
Dietary Fiber | 4.8 g | 17% | |
Sugars | 95.2 g | ||
protein | 11.9 g | 23% | |
Vitamin D | 23.8 mcg | 119% | |
Calcium | 119.0 mg | 9% | |
Iron | 4.8 mg | 26% | |
Potassium | 357.1 mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Chocolate Mudcake is a rich and indulgent dessert originating from Western cuisine, with roots in American and Australian baking traditions. Made with ingredients like flour, sugar, cocoa powder, eggs, butter, and sometimes dark chocolate, this dense and moist cake is a favorite among chocolate enthusiasts. Its velvety texture comes from the generous use of fats and liquid which produce its signature "muddy" consistency. While Chocolate Mudcake is high in calories and saturated fats due to its sugar and butter content, it can offer moments of indulgent joy in moderation. Some variations may include nuts, which provide healthy fats and proteins, or the use of dark chocolate with higher cocoa content, offering antioxidants. However, it is a treat best enjoyed occasionally as part of a balanced diet.