1 serving (100 grams) contains 350 calories, 5.0 grams of protein, 20.0 grams of fat, and 40.0 grams of carbohydrates.
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Nutrition Information
Calories |
833.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 47.6 g | 61% | |
| Saturated Fat | 23.8 g | 119% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 119.0 mg | 39% | |
| Sodium | 357.1 mg | 15% | |
| Total Carbohydrates | 95.2 g | 34% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 71.4 g | ||
| protein | 11.9 g | 23% | |
| Vitamin D | 23.8 mcg | 119% | |
| Calcium | 119.0 mg | 9% | |
| Iron | 3.6 mg | 20% | |
| Potassium | 357.1 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Chocolate mousse cake
Chocolate Mousse Cake is a decadent dessert rooted in French cuisine, celebrated for its rich, velvety texture and indulgent flavor. The cake typically features a layered composition: a moist chocolate sponge base topped with airy, whipped chocolate mousse and sometimes finished with ganache or cocoa powder. Core ingredients include cocoa or dark chocolate, heavy cream, sugar, eggs, and occasionally flour. While the dark chocolate provides antioxidants and essential minerals, the cake is generally high in calories, sugar, and saturated fat, making portion control important. It’s often a choice for special occasions or as a treat, offering a balance of deep chocolate flavors and lighter, mousse-like consistency.
