One cup of Chocolate melting wafers is around 237.3 grams and contains approximately 1271.2 calories, 8.5 grams of protein, 76.3 grams of fat, and 144.1 grams of carbohydrates.
Chocolate Melting Wafers are a versatile baking essential, crafted from high-quality chocolate designed to melt evenly and smoothly. Originating from European chocolate-making traditions, these wafers offer a rich, creamy flavor that elevates a variety of dishes. With just a few simple ingredients—cocoa, sugar, and cocoa butter—they create a deliciously indulgent treat. While they are perfect for desserts like brownies, cookies, and fondue, it’s important to enjoy them in moderation, as they contain added sugars and fats. Whether you're drizzling over fruits or creating gourmet confections, Chocolate Melting Wafers make every bite a delightful experience!
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Nutrition Information
Calories |
1271.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 76.3 g | 97% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 144.1 g | 52% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 8.5 g | 17% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
