1 serving (4 grams) contains 22 calories, 0.3 grams of protein, 1.3 grams of fat, and 2.6 grams of carbohydrates.
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Nutrition Information
Calories |
1222.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 72.2 g | 92% | |
| Saturated Fat | 44.4 g | 222% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 111.1 mg | 4% | |
| Total Carbohydrates | 144.4 g | 52% | |
| Dietary Fiber | 5.6 g | 20% | |
| Sugars | 133.3 g | ||
| protein | 16.7 g | 33% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 111.1 mg | 8% | |
| Iron | 5.6 mg | 31% | |
| Potassium | 555.6 mg | 11% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Chocolate kiss
Chocolate Kiss is a bite-sized confection made primarily from rich chocolate, often enhanced with milk solids, sugar, and cocoa butter. Originating in the United States, it is a popular treat associated with celebrations, desserts, and gifting. Renowned for its smooth texture and sweet flavor, it embodies the indulgence of Western confectionery traditions. While Chocolate Kisses are high in sugar and saturated fats, their small size allows for portion-controlled enjoyment. Dark chocolate varieties offer antioxidants, which may support heart health when consumed moderately. However, due to their high caloric density and refined ingredients, excessive consumption can lead to health concerns such as weight gain and elevated blood sugar levels. Chocolate Kisses represent a delightful treat when savored mindfully within a balanced diet.
