1 serving (64 grams) contains 340 calories, 4.0 grams of protein, 19.0 grams of fat, and 38.0 grams of carbohydrates.
Calories |
1259.3 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 70.4 g | 90% | |
Saturated Fat | 29.6 g | 148% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 37.0 mg | 12% | |
Sodium | 1111.1 mg | 48% | |
Total Carbohydrates | 140.7 g | 51% | |
Dietary Fiber | 3.7 g | 13% | |
Sugars | 74.1 g | ||
protein | 14.8 g | 29% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 74.1 mg | 5% | |
Iron | 5.6 mg | 31% | |
Potassium | 370.4 mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Chocolate Iced Cake Donut is a classic American treat, blending moist, dense cake with a rich chocolate glaze. Typically crafted from flour, sugar, eggs, milk, and butter, this donut incorporates cocoa powder for its indulgent flavor, topped with a glossy chocolate icing for added sweetness. Often enjoyed as part of breakfast or dessert, its roots lie in the tradition of fried pastries, bringing together simple ingredients for a decadent experience. While it delivers a satisfying bite and energy boost, its high sugar and fat content may contribute to excess calorie intake if consumed frequently. As a refined carbohydrate, it lacks fiber and essential nutrients but provides a moment of enjoyment for those seeking a sweet indulgence. Moderation is key to balancing its flavor with overall nutritional health.