1 serving (100 grams) contains 250 calories, 5.0 grams of protein, 14.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
595.2 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 33.3 g | 42% | |
Saturated Fat | 19.0 g | 95% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 71.4 mg | 23% | |
Sodium | 142.9 mg | 6% | |
Total Carbohydrates | 71.4 g | 25% | |
Dietary Fiber | 4.8 g | 17% | |
Sugars | 59.5 g | ||
protein | 11.9 g | 23% | |
Vitamin D | 95.2 mcg | 476% | |
Calcium | 285.7 mg | 21% | |
Iron | 3.6 mg | 20% | |
Potassium | 595.2 mg | 12% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Chocolate Ice Cream with Pistachios is a rich and indulgent treat that combines the smooth creaminess of chocolate ice cream with the nutty crunch of pistachios. The ice cream base is typically crafted with milk, cream, sugar, and a cocoa infusion, originating from classic Western dessert traditions. Pistachios, often roasted to enhance their flavor, bring a subtle, buttery taste along with a source of protein, healthy fats, and essential nutrients like potassium and vitamin B6. While the nuts provide heart-healthy benefits and fiber, the ice cream itself is generally high in sugar, fat, and calories, making moderation key for enjoyment. Perfect as a decadent dessert, this combination blends sweetness and nuttiness for a delightful flavor profile that satisfies cravings while offering some nutritional perks from the pistachios.