Chocolate ice cream with nuts and powdered sugar

Chocolate ice cream with nuts and powdered sugar

Dessert

Item Rating: 56/100

1 serving (150 grams) contains 300 calories, 5.0 grams of protein, 15.0 grams of fat, and 40.0 grams of carbohydrates.

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476.2
calories
7.9
protein
63.5
carbohydrates
23.8
fat

Nutrition Information

1 cup (238.1g)
Calories
476.2
% Daily Value*
Total Fat 23.8 g 30%
Saturated Fat 12.7 g 63%
Polyunsaturated Fat 0 g
Cholesterol 47.6 mg 15%
Sodium 158.7 mg 6%
Total Carbohydrates 63.5 g 23%
Dietary Fiber 3.2 g 11%
Sugars 47.6 g
protein 7.9 g 15%
Vitamin D 79.4 mcg 397%
Calcium 238.1 mg 18%
Iron 2.4 mg 13%
Potassium 396.8 mg 8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

⚠️ Contains trans fat
🧂 Low sodium
🧂 Low salt
🧈 High saturated fat

Source of Calories

50.8%
6.3%
42.9%
Fat: 214 cal (42.9%)
Protein: 31 cal (6.3%)
Carbs: 254 cal (50.8%)

About Chocolate ice cream with nuts and powdered sugar

Chocolate Ice Cream with Nuts and Powdered Sugar is a delightful blend of creamy chocolate ice cream, crunchy nuts, and a sweet dusting of powdered sugar. Rooted in indulgent dessert traditions, this combination is popular worldwide and particularly favored in Western-style cuisines. The chocolate base is made with milk, cream, sugar, and cocoa, offering a luscious and smooth texture. The inclusion of nuts, such as almonds or walnuts, adds a satisfying crunch, healthy fats, and a dose of plant-based protein. Powdered sugar adds an extra layer of sweetness, making it a treat for those with a sweet tooth. While this dessert is rich in flavor and texture, it is calorie-dense and includes added sugars and fats. Mindful portion control is suggested to balance its enjoyment with a healthy lifestyle.