1 serving (20 grams) contains 108 calories, 1.1 grams of protein, 5.9 grams of fat, and 12.5 grams of carbohydrates.
Calories |
1724.8 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 95.0 g | 121% | |
Saturated Fat | 90.9 g | 454% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 131.2 mg | 5% | |
Total Carbohydrates | 199.7 g | 72% | |
Dietary Fiber | 17.3 g | 61% | |
Sugars | 172.8 g | ||
protein | 17.3 g | 34% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 345.6 mg | 26% | |
Iron | 14.0 mg | 77% | |
Potassium | 1302.4 mg | 27% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Chocolate hazelnut spread is a creamy, indulgent spread made from roasted hazelnuts, cocoa powder, sugar, and oil, often complemented by milk or emulsifiers for smooth texture. Originating in Italy, this sweet treat gained global popularity through brands like Nutella and is now beloved worldwide for its rich nutty and chocolate flavors. While chocolate hazelnut spread is a source of energy and provides some nutrients like vitamin E, magnesium, and healthy fats from hazelnuts, it is also high in sugar and saturated fats, which may contribute to excess calorie intake when consumed in large quantities. Typically enjoyed on toast, pancakes, or as a dip for fruits, it’s best savored in moderation as part of a balanced diet. Its convenience and delicious taste make it a versatile favorite in many cuisines, adding a decadent touch to breakfasts, desserts, and snacks.