1 serving (40 grams) contains 200 calories, 5.0 grams of protein, 8.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
600.6 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 24.0 g | 30% | |
Saturated Fat | 9.0 g | 45% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 150.2 mg | 6% | |
Total Carbohydrates | 90.1 g | 32% | |
Dietary Fiber | 9.0 g | 32% | |
Sugars | 36.0 g | ||
protein | 15.0 g | 30% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 60.1 mg | 4% | |
Iron | 4.5 mg | 25% | |
Potassium | 450.5 mg | 9% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Chocolate granola is a delightful blend of oats, nuts, seeds, and cocoa powder, often lightly sweetened with honey or maple syrup and baked to crunchy perfection. Originating from Western-style breakfast traditions, it combines wholesome ingredients with a rich chocolatey flavor, making it both nutritious and indulgent. Packed with fiber from oats, healthy fats from nuts and seeds, and antioxidant-rich cocoa, it provides sustained energy and supports heart health. The addition of dark chocolate chips enhances its decadent taste while contributing small amounts of minerals like magnesium. However, it’s essential to watch portion sizes, as added sugars and fats can make it calorie-dense. Chocolate granola is versatile, ideal as a topping for yogurt, smoothie bowls, or enjoyed as a snack. Perfect for those seeking a balanced treat, it brings the best of health and flavor to your plate.