1 serving (52 grams) contains 240 calories, 3.0 grams of protein, 12.0 grams of fat, and 31.0 grams of carbohydrates.
Calories |
1090.9 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 54.5 g | 69% | |
Saturated Fat | 22.7 g | 113% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 954.5 mg | 41% | |
Total Carbohydrates | 140.9 g | 51% | |
Dietary Fiber | 4.5 g | 16% | |
Sugars | 68.2 g | ||
protein | 13.6 g | 27% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 45.5 mg | 3% | |
Iron | 3.6 mg | 20% | |
Potassium | 227.3 mg | 4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
A Chocolate Glazed Donut is a popular sweet treat often associated with American breakfast or snack cuisine. This indulgent pastry starts with a soft, fluffy dough that is deep-fried to golden perfection. It’s then coated with a rich layer of glossy chocolate glaze, made from sugar, cocoa powder, and sometimes milk or butter. While it’s loved for its decadence and satisfying texture, its nutritional profile leans toward indulgence rather than health due to its high sugar and fat content. It is not a significant source of protein or fiber, but it provides a quick burst of energy from carbohydrates. Moderation is key when enjoying this treat, as frequent consumption may contribute to increased calorie intake without substantial nutritional benefits. Perfect for an occasional splurge, the Chocolate Glazed Donut is a flavorful reminder of life’s sweet moments.