Chocolate frosting
Item Rating: 36/100
One cup of Chocolate frosting is around 290 grams and contains approximately 1151 calories, 3.2 grams of protein, 51 grams of fat, and 183 grams of carbohydrates.
Chocolate Frosting is a rich, velvety delight that brings a touch of indulgence to any dessert. Made with creamy butter, dark cocoa powder, and powdered sugar, this classic topping is a staple in American cuisine, often found on cakes and cupcakes. While it’s undeniably a treat high in sugar and calories, chocolate itself contains antioxidants and can boost your mood. Enjoy it in moderation as a luscious finishing touch to your baked goods, turning every simple dessert into a chocolate lover's dream.
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Nutrition Facts
| Serving size | (290g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1151.3 |
| Total Fat 51.04g | 0% |
| Saturated Fat 16.037g | 0% |
| Polyunsaturated Fat 6.467g | |
| Cholesterol 0mg | 0% |
| Sodium 530.7mg | 0% |
| Total Carbohydrate 183.28g | 0% |
| Dietary Fiber 2.61g | 0% |
| Total Sugars 167.33g | |
| Protein 3.19g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 23.2mg | 0% |
| Iron 4.118mg | 0% |
| Potassium 568.4mg | 0% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 38.1%
Protein: 1.1%
Carbs: 60.8%