Chocolate frosting

Chocolate frosting

Dessert

Item Rating: 36/100

One cup of Chocolate frosting is around 290 grams and contains approximately 1151.3 calories, 3.2 grams of protein, 51.0 grams of fat, and 183.3 grams of carbohydrates.

Chocolate Frosting is a rich, velvety delight that brings a touch of indulgence to any dessert. Made with creamy butter, dark cocoa powder, and powdered sugar, this classic topping is a staple in American cuisine, often found on cakes and cupcakes. While it’s undeniably a treat high in sugar and calories, chocolate itself contains antioxidants and can boost your mood. Enjoy it in moderation as a luscious finishing touch to your baked goods, turning every simple dessert into a chocolate lover's dream.

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1151.3
calories
3.2
protein
183.3
carbohydrates
51.0
fat

Nutrition Information

1 cup (290g)
Calories
1151.3
% Daily Value*
Total Fat 51.0 g 65%
Saturated Fat 16.0 g 80%
Polyunsaturated Fat 6.5 g
Cholesterol 0 mg 0%
Sodium 530.7 mg 23%
Total Carbohydrates 183.3 g 66%
Dietary Fiber 2.6 g 9%
Sugars 167.3 g
protein 3.2 g 6%
Vitamin D 0 mcg 0%
Calcium 23.2 mg 1%
Iron 4.1 mg 22%
Potassium 568.4 mg 12%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🧈 High saturated fat

Source of Calories

60.8%
1.1%
38.1%
Fat: 459 cal (38.1%)
Protein: 12 cal (1.1%)
Carbs: 733 cal (60.8%)