1 serving (60 grams) contains 250 calories, 3.0 grams of protein, 12.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
1000.0 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 48 g | 61% | |
Saturated Fat | 20.0 g | 100% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 40.0 mg | 13% | |
Sodium | 800.0 mg | 34% | |
Total Carbohydrates | 120 g | 43% | |
Dietary Fiber | 4.0 g | 14% | |
Sugars | 60 g | ||
protein | 12 g | 24% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 80.0 mg | 6% | |
Iron | 4.0 mg | 22% | |
Potassium | 200.0 mg | 4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Chocolate Frosted Donut is a classic indulgence, featuring a soft, fluffy fried dough base coated with a layer of rich chocolate glaze. This beloved pastry, often associated with American cuisine and popularized by donut shops worldwide, delivers a satisfying combination of sweetness and decadence. The dough is typically made from flour, sugar, milk, eggs, and yeast, while the chocolate frosting blends cocoa, sugar, and butter for its smooth, glossy finish. While it offers a quick source of energy from its carbohydrate and sugar content, it is also high in calories, saturated fats, and added sugars, making moderation essential. Enjoyed as an occasional treat, this donut is a delightful way to satisfy a sweet craving, but it’s best paired with nutrient-dense foods for a more balanced snack or breakfast.