1 serving (30 grams) contains 150 calories, 2.0 grams of protein, 8.0 grams of fat, and 18.0 grams of carbohydrates.
Calories |
1181.1 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 63.0 g | 80% | |
Saturated Fat | 31.5 g | 157% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 39.4 mg | 13% | |
Sodium | 157.5 mg | 6% | |
Total Carbohydrates | 141.7 g | 51% | |
Dietary Fiber | 7.9 g | 28% | |
Sugars | 94.5 g | ||
protein | 15.7 g | 31% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 78.7 mg | 6% | |
Iron | 3.9 mg | 21% | |
Potassium | 393.7 mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Chocolate Florentine is a delicate confection rooted in Italian cuisine, showcasing a blend of nutty and chocolatey indulgence. Traditionally crafted from a base of sliced almonds or hazelnuts, Florentines are bound together with caramelized sugar and butter, forming a crisp, lacy cookie. A thin coating of rich dark chocolate on one side adds a velvety contrast to the crunchy texture. While its origins trace back to Europe, Chocolate Florentines are enjoyed worldwide as a luxurious treat. Nutritionally, they offer healthy fats and protein from nuts, but their high sugar and butter content make them an occasional indulgence rather than a staple. The inclusion of dark chocolate provides antioxidants, however, portion control is key due to the treat's calorie density. Whether paired with coffee or savored alone, this elegant blend of flavors captures both decadence and simplicity.