Chocolate drizzled croissant

Chocolate drizzled croissant

Dessert

Item Rating: 47/100

1 serving (65 grams) contains 300 calories, 5.0 grams of protein, 17.0 grams of fat, and 34.0 grams of carbohydrates.

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1111.1
calories
18.5
protein
125.9
carbohydrates
63.0
fat

Nutrition Information

1 cup (240.7g)
Calories
1111.1
% Daily Value*
Total Fat 63.0 g 80%
Saturated Fat 37.0 g 185%
Polyunsaturated Fat 0 g
Cholesterol 111.1 mg 37%
Sodium 777.8 mg 33%
Total Carbohydrates 125.9 g 45%
Dietary Fiber 7.4 g 26%
Sugars 44.4 g
protein 18.5 g 37%
Vitamin D 0 mcg 0%
Calcium 74.1 mg 5%
Iron 5.6 mg 31%
Potassium 370.4 mg 7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

⚠️ Contains trans fat
🧈 High saturated fat

Source of Calories

44.0%
6.5%
49.5%
Fat: 567 cal (49.5%)
Protein: 74 cal (6.5%)
Carbs: 503 cal (44.0%)

About Chocolate drizzled croissant

The Chocolate Drizzled Croissant is a buttery, flaky pastry rooted in French culinary tradition, crafted with layers of rich, golden dough and delicately drizzled with velvety chocolate. Made from high-quality flour, real butter, and a touch of sugar, this indulgent treat offers a harmonious balance of sweetness and decadence. The croissant's light, airy texture pairs with the smooth chocolate for a delightful taste experience. While it provides a quick source of energy through its carbohydrates and fats, it is best enjoyed in moderation due to its high calorie and sugar content. Perfect as a breakfast treat or a mid-day indulgence, this pastry is a luxurious way to savor a small taste of France.