Chocolate doughnut with coconut

Chocolate doughnut with coconut

Dessert

Item Rating: 38/100

1 serving (75 grams) contains 350 calories, 4.0 grams of protein, 20.0 grams of fat, and 40.0 grams of carbohydrates.

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1120.0
calories
12.8
protein
128.0
carbohydrates
64.0
fat

Nutrition Information

1 cup (240g)
Calories
1120.0
% Daily Value*
Total Fat 64.0 g 82%
Saturated Fat 32.0 g 160%
Polyunsaturated Fat 0 g
Cholesterol 32.0 mg 10%
Sodium 960 mg 41%
Total Carbohydrates 128.0 g 46%
Dietary Fiber 6.4 g 22%
Sugars 64.0 g
protein 12.8 g 25%
Vitamin D 0 mcg 0%
Calcium 64.0 mg 4%
Iron 4.8 mg 26%
Potassium 320.0 mg 6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

⚠️ Contains trans fat
🧈 High saturated fat

Source of Calories

44.9%
4.5%
50.6%
Fat: 576 cal (50.6%)
Protein: 51 cal (4.5%)
Carbs: 512 cal (44.9%)

About Chocolate doughnut with coconut

The Chocolate Doughnut with Coconut is a sweet treat that blends rich, velvety chocolate with tropical hints of shredded coconut. This indulgent creation typically consists of a fluffy, chocolate-flavored doughnut base, coated in a glossy chocolate glaze, and generously topped with lightly toasted coconut flakes. Originating from the widespread love of chocolate pastries and tropical flavors, this dessert is a fusion found in various cuisines worldwide, particularly in Western bakeries. While the doughnut offers a decadent dose of chocolate and the subtle crunch of coconut, it’s worth noting that it’s high in sugars, fats, and calories, making it best enjoyed in moderation. However, coconut does contain some beneficial nutrients like fiber and healthy fats, which can provide a small boost of energy. Perfect as an occasional indulgence, it’s a delightful combination of flavors for those seeking a rich, dessert experience with a hint of the tropics.