1 serving (40 grams) contains 200 calories, 1.0 grams of protein, 8.0 grams of fat, and 30.0 grams of carbohydrates.
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Nutrition Information
Calories |
1183.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 47.3 g | 60% | |
| Saturated Fat | 29.6 g | 148% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 29.6 mg | 9% | |
| Sodium | 295.9 mg | 12% | |
| Total Carbohydrates | 177.5 g | 64% | |
| Dietary Fiber | 5.9 g | 21% | |
| Sugars | 147.9 g | ||
| protein | 5.9 g | 11% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 59.2 mg | 4% | |
| Iron | 3.0 mg | 16% | |
| Potassium | 295.9 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Chocolate dipped honeycomb
Chocolate Dipped Honeycomb is a sweet treat combining the light, airy crunch of honeycomb candy with the rich, smooth flavor of chocolate. Originating from traditional British and Australian confectionery, this candy is made from a simple mixture of sugar, golden syrup, and baking soda, which creates its signature bubbly texture when heated and whipped. Once cooled and hardened, the honeycomb is dipped in a layer of decadent chocolate, offering a balance of caramelized sweetness and velvety indulgence. While irresistibly delicious, it’s a high-sugar treat best enjoyed in moderation. Naturally gluten-free, it provides a quick burst of energy, but it lacks significant nutrients or fiber. The dark chocolate variety offers a slight antioxidant boost, making it a more nutrient-friendly option than milk chocolate versions. Perfect as a dessert or snack, Chocolate Dipped Honeycomb is a delicious fusion of contrasting textures and flavors that satisfies cravings with every bite.
