1 serving (30 grams) contains 150 calories, 2.0 grams of protein, 7.0 grams of fat, and 20.0 grams of carbohydrates.
Calories |
1200 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 56.0 g | 71% | |
Saturated Fat | 32.0 g | 160% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 40.0 mg | 13% | |
Sodium | 640.0 mg | 27% | |
Total Carbohydrates | 160.0 g | 58% | |
Dietary Fiber | 8.0 g | 28% | |
Sugars | 96 g | ||
protein | 16.0 g | 32% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 160.0 mg | 12% | |
Iron | 4.0 mg | 22% | |
Potassium | 400.0 mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Chocolate Dipped Cookies are a delightful treat combining the buttery crunch of a classic cookie with the rich, velvety taste of chocolate. Typically made with ingredients like flour, sugar, butter, and eggs, these cookies are partially coated or drizzled with melted chocolate, adding an indulgent twist to a timeless dessert. Originating from European baking traditions, they have become a global favorite, enjoyed in a variety of flavors and styles. While they do provide a quick source of energy from carbohydrates and fats, they are also high in sugar and calories, making them best enjoyed in moderation. For a healthier option, versions made with whole-grain flour, dark chocolate, and reduced sugar can offer some fiber and antioxidants.