1 serving (100 grams) contains 450 calories, 6.0 grams of protein, 30.0 grams of fat, and 40.0 grams of carbohydrates.
Calories |
1071.4 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 71.4 g | 91% | |
Saturated Fat | 35.7 g | 178% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 119.0 mg | 39% | |
Sodium | 119.0 mg | 5% | |
Total Carbohydrates | 95.2 g | 34% | |
Dietary Fiber | 7.1 g | 25% | |
Sugars | 83.3 g | ||
protein | 14.3 g | 28% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 190.5 mg | 14% | |
Iron | 4.8 mg | 26% | |
Potassium | 476.2 mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Indulge in the delectable Chocolate Cup with Cream and Walnut, a rich dessert originating from European cuisine that harmonizes texture and flavor. This treat features a generous serving of silky chocolate, encased in a petite, edible chocolate cup. It is topped with freshly whipped cream and crowned with a perfectly toasted walnut for crunch and nuttiness. The chocolate provides antioxidants, while walnuts contribute heart-healthy omega-3 fatty acids and essential nutrients like vitamin E. However, the dessert's sugar content and whipped cream may add extra calories and saturated fats, making moderation key for a balanced diet. Perfect as a special occasion treat, this combination of creamy sweetness and nutty richness is both a feast for the senses and a reminder to enjoy such indulgences in mindful portions.