1 serving (50 grams) contains 250 calories, 3.0 grams of protein, 15.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
1190.5 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 71.4 g | 91% | |
Saturated Fat | 38.1 g | 190% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 95.2 mg | 31% | |
Sodium | 238.1 mg | 10% | |
Total Carbohydrates | 142.9 g | 51% | |
Dietary Fiber | 9.5 g | 33% | |
Sugars | 119.0 g | ||
protein | 14.3 g | 28% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 190.5 mg | 14% | |
Iron | 7.1 mg | 39% | |
Potassium | 714.3 mg | 15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Chocolate Cube With Cream is a decadent dessert often found in European-style patisseries. It features a rich, velvety chocolate base crafted from dark or milk chocolate, butter, sugar, and flour, offering a dense, fudgy texture. On top, a generous dollop of lightly whipped cream provides a smooth and airy contrast. The chocolate cube is frequently accented with cocoa powder, shaved chocolate, or fresh fruits for added appeal. While indulgent, dark chocolate used in this dessert may offer antioxidants and trace minerals like magnesium, supporting heart health when consumed in moderation. However, its high sugar, fat, and calorie content can make it a less healthy choice if eaten in excess. Often considered a luxurious treat, Chocolate Cube With Cream is best enjoyed occasionally as part of a balanced diet.