1 serving (20 grams) contains 110 calories, 1.0 grams of protein, 7.0 grams of fat, and 12.0 grams of carbohydrates.
Calories |
1309.5 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 83.3 g | 106% | |
Saturated Fat | 47.6 g | 238% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 23.8 mg | 7% | |
Sodium | 59.5 mg | 2% | |
Total Carbohydrates | 142.9 g | 51% | |
Dietary Fiber | 11.9 g | 42% | |
Sugars | 119.0 g | ||
protein | 11.9 g | 23% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 238.1 mg | 18% | |
Iron | 11.9 mg | 66% | |
Potassium | 952.4 mg | 20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Chocolate Cube is a decadent dessert crafted from rich, velvety chocolate, often combined with ingredients like cream, butter, and sugar to form its dense, fudge-like texture. This indulgent treat is typically shaped into bite-sized cubes and originates from Western confectionery traditions. While its primary ingredient, dark chocolate, is known for antioxidants that may support heart health and reduce inflammation, the high sugar and fat content in most preparations make moderation essential. Variations may include nuts or seeds, offering a boost of healthy fats and proteins, or fruit fillings for added vitamins. Chocolate Cube provides a luxurious burst of flavor and a quick energy source, but it's best enjoyed as an occasional splurge rather than a staple snack. For a lighter option, look for versions made with less sugar and higher cocoa content to maximize potential health benefits while minimizing overly indulgent attributes.