1 serving (50 grams) contains 225 calories, 2.5 grams of protein, 10.0 grams of fat, and 30.0 grams of carbohydrates.
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Nutrition Information
Calories |
1066.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 47.4 g | 60% | |
| Saturated Fat | 28.4 g | 142% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 23.7 mg | 7% | |
| Sodium | 355.5 mg | 15% | |
| Total Carbohydrates | 142.2 g | 51% | |
| Dietary Fiber | 7.1 g | 25% | |
| Sugars | 82.9 g | ||
| protein | 11.8 g | 23% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 94.8 mg | 7% | |
| Iron | 4.7 mg | 26% | |
| Potassium | 473.9 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Chocolate crumble
Chocolate Crumble is a rich dessert combining bittersweet cocoa flavor with a satisfying, crunchy texture. Originating from Western baking traditions, it features a blend of flour, cocoa powder, sugar, and butter, forming a streusel-like topping often layered over fruit or baked as crumbled clusters. The decadent chocolate flavor is complemented by the natural sweetness of fruits like cherries or apples when paired together. While indulgent, Chocolate Crumble offers the potential for lower-calorie adaptations, such as substituting whole-grain flour or reducing added sugar. Its cocoa content provides antioxidants, which may support heart health, though it can be high in calories and saturated fat depending on the recipe. Moderation is key to enjoying this dessert while maintaining a balanced diet. Perfect as a treat or alongside fresh fruit, Chocolate Crumble is a versatile, crowd-pleasing dish that balances indulgence with creative opportunities for healthier modifications.
