Chocolate cronut

Chocolate cronut

Dessert

Item Rating: 41/100

1 serving (100 grams) contains 450 calories, 5.0 grams of protein, 30.0 grams of fat, and 45.0 grams of carbohydrates.

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1071.4
calories
11.9
protein
107.1
carbohydrates
71.4
fat

Nutrition Information

1 cup (238.1g)
Calories
1071.4
% Daily Value*
Total Fat 71.4 g 91%
Saturated Fat 35.7 g 178%
Polyunsaturated Fat 0 g
Cholesterol 95.2 mg 31%
Sodium 714.3 mg 31%
Total Carbohydrates 107.1 g 38%
Dietary Fiber 4.8 g 17%
Sugars 47.6 g
protein 11.9 g 23%
Vitamin D 0 mcg 0%
Calcium 95.2 mg 7%
Iron 3.6 mg 20%
Potassium 285.7 mg 6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

⚠️ Contains trans fat
🧈 High saturated fat

Source of Calories

38.3%
4.3%
57.4%
Fat: 642 cal (57.4%)
Protein: 47 cal (4.3%)
Carbs: 428 cal (38.3%)

About Chocolate cronut

A Chocolate Cronut is a delectable fusion of French and American pastry traditions, combining the flakiness of a croissant with the deep-fried indulgence of a doughnut. This treat is crafted from buttery, laminated dough that is fried to golden perfection, then generously coated in rich chocolate glaze. Often filled with creamy chocolate custard or ganache, it offers layers of decadent sweetness in every bite. While irresistibly indulgent, its nutrient profile is high in sugar, fat, and calories, making it more of a dessert than a health-conscious snack. Though it contains small amounts of protein from the flour and eggs, its primary appeal lies in its satisfying texture and bold chocolate flavor. A Chocolate Cronut exemplifies modern pastry innovation, providing a mouthwatering experience but best enjoyed as an occasional treat rather than a staple of a balanced diet.