1 serving (30 grams) contains 110 calories, 1.0 grams of protein, 4.0 grams of fat, and 16.0 grams of carbohydrates.
Calories |
880.0 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 32.0 g | 41% | |
Saturated Fat | 16.0 g | 80% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 80.0 mg | 26% | |
Sodium | 400.0 mg | 17% | |
Total Carbohydrates | 128.0 g | 46% | |
Dietary Fiber | 8.0 g | 28% | |
Sugars | 80.0 g | ||
protein | 8.0 g | 16% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 80.0 mg | 6% | |
Iron | 4.0 mg | 22% | |
Potassium | 320.0 mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Chocolate Crinkle Cookies are a classic treat originating from American cuisine, celebrated for their rich chocolate flavor and striking cracked appearance. Made with cocoa powder, sugar, flour, eggs, and butter, these cookies achieve their iconic look through a coating of powdered sugar that splits during baking to reveal their fudgy interior. While beloved for their indulgent taste, they are relatively high in sugar, saturated fat, and calories, making them more of an occasional indulgence than a health-conscious choice. However, dark cocoa powder offers antioxidants, which may provide small health benefits. For moderation, recipes can be adjusted with reduced sugar or alternative flours to make them slightly lighter. Perfect for festive occasions and dessert cravings, Chocolate Crinkle Cookies continue to charm with their irresistible blend of soft, chocolatey richness and visual appeal.