1 serving (150 grams) contains 250 calories, 5.0 grams of protein, 10.0 grams of fat, and 35.0 grams of carbohydrates.
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Nutrition Information
Calories |
394.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 15.8 g | 20% | |
| Saturated Fat | 7.9 g | 39% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.3 mg | 15% | |
| Sodium | 236.6 mg | 10% | |
| Total Carbohydrates | 55.2 g | 20% | |
| Dietary Fiber | 4.7 g | 16% | |
| Sugars | 31.5 g | ||
| protein | 7.9 g | 15% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 78.9 mg | 6% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 236.6 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Chocolate crepe with berry filling
The Chocolate Crepe with Berry Filling is a delightful fusion of French culinary tradition and vibrant fruity flavors. This treat features a thin, tender crepe made from a batter of flour, eggs, milk, and cocoa powder, offering a rich and chocolatey base. Inside, it’s generously filled with a medley of fresh or lightly sweetened berries, such as strawberries, raspberries, or blueberries, which are bursting with antioxidants, vitamins, and natural sweetness. A light dusting of powdered sugar or a drizzle of dark chocolate may top it, adding an indulgent touch. While the berries contribute nutrients like vitamin C and fiber, the crepe itself contains refined flour and sugar, making it a treat best enjoyed in moderation. Perfect as a dessert or a decadent brunch option, this dish is a harmonious balance of indulgence and fresh, fruity goodness that represents the elegance of French cuisine.
