1 serving (106 grams) contains 450 calories, 5.0 grams of protein, 31.0 grams of fat, and 40.0 grams of carbohydrates.
Calories |
849.1 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 58.5 g | 75% | |
Saturated Fat | 34.0 g | 170% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 56.0 mg | 18% | |
Sodium | 471.7 mg | 20% | |
Total Carbohydrates | 75.5 g | 27% | |
Dietary Fiber | 1.8 g | 6% | |
Sugars | 52.8 g | ||
protein | 9.4 g | 18% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 150 mg | 11% | |
Iron | 3.4 mg | 18% | |
Potassium | 0 mg | 0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Chocolate Cream Pie is a rich and indulgent dessert originating from American cuisine, celebrated for its creamy texture and decadent flavor. This pie typically starts with a buttery, flaky crust as its base, followed by a smooth chocolate filling made from a blend of cocoa powder, sugar, eggs, and milk or cream, which is often thickened with cornstarch or flour. Topped with fluffy whipped cream and occasionally chocolate shavings, it offers a satisfying blend of sweetness and texture. While its chocolate base provides some antioxidants and the whipped cream contributes calcium, Chocolate Cream Pie is relatively high in sugar, fat, and calories, making it a treat best enjoyed in moderation. It’s a delightful choice for special occasions, but due to its indulgent nature, portion control is key to balancing its pleasure with mindful eating.