Chocolate cream pie

Chocolate cream pie

Dessert

Item Rating: 38/100

1 serving (106 grams) contains 450 calories, 5.0 grams of protein, 31.0 grams of fat, and 40.0 grams of carbohydrates.

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849.1
calories
9.4
protein
75.5
carbohydrates
58.5
fat

Nutrition Information

1 cup (200g)
Calories
849.1
% Daily Value*
Total Fat 58.5 g 75%
Saturated Fat 34.0 g 170%
Polyunsaturated Fat 0 g
Cholesterol 56.0 mg 18%
Sodium 471.7 mg 20%
Total Carbohydrates 75.5 g 27%
Dietary Fiber 1.8 g 6%
Sugars 52.8 g
protein 9.4 g 18%
Vitamin D 0 mcg 0%
Calcium 150 mg 11%
Iron 3.4 mg 18%
Potassium 0 mg 0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🧈 High saturated fat

Source of Calories

34.9%
4.3%
60.8%
Fat: 526 cal (60.8%)
Protein: 37 cal (4.3%)
Carbs: 302 cal (34.9%)

About Chocolate cream pie

Chocolate Cream Pie is a rich and indulgent dessert originating from American cuisine, celebrated for its creamy texture and decadent flavor. This pie typically starts with a buttery, flaky crust as its base, followed by a smooth chocolate filling made from a blend of cocoa powder, sugar, eggs, and milk or cream, which is often thickened with cornstarch or flour. Topped with fluffy whipped cream and occasionally chocolate shavings, it offers a satisfying blend of sweetness and texture. While its chocolate base provides some antioxidants and the whipped cream contributes calcium, Chocolate Cream Pie is relatively high in sugar, fat, and calories, making it a treat best enjoyed in moderation. It’s a delightful choice for special occasions, but due to its indulgent nature, portion control is key to balancing its pleasure with mindful eating.