Nutrition Facts for Chocolate cream cake
Image of Chocolate cream cake

Chocolate cream cake

Item Rating: 39/100

One cup of Chocolate cream cake is around 238 grams and contains approximately 833 calories, 12 grams of protein, 43 grams of fat, and 107 grams of carbohydrates.

Chocolate Cream Cake is a decadent dessert that layers rich, moist chocolate cake with luscious chocolate cream filling. Originating from classic European baking traditions, this indulgent treat combines cocoa powder, eggs, flour, and sugar for a deeply satisfying flavor. Each bite offers a velvety texture, making it a showstopper for any occasion. While it’s a delightful way to satisfy your sweet tooth, it’s important to remember that this cake is rich in sugar and calories. Enjoy it in moderation to savor its luxurious taste without the guilt.

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 833.3333
Total Fat 42.8571g 0%
Saturated Fat 23.8095g 0%
Polyunsaturated Fat g
Cholesterol 119.0476mg 0%
Sodium 714.2857mg 0%
Total Carbohydrate 107.1429g 0%
Dietary Fiber 4.7619g 0%
Total Sugars 71.4286g
Protein 11.9048g 0%
Vitamin D 0IU 0%
Calcium 238.0952mg 0%
Iron 4.7619mg 0%
Potassium 476.1905mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 44.8%
Protein: 5.5%
Carbs: 49.7%