1 serving (30 grams) contains 150 calories, 2.0 grams of protein, 7.0 grams of fat, and 20.0 grams of carbohydrates.
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Nutrition Information
Calories |
1200 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 56.0 g | 71% | |
| Saturated Fat | 32.0 g | 160% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 40.0 mg | 13% | |
| Sodium | 400.0 mg | 17% | |
| Total Carbohydrates | 160.0 g | 58% | |
| Dietary Fiber | 8.0 g | 28% | |
| Sugars | 80.0 g | ||
| protein | 16.0 g | 32% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 160.0 mg | 12% | |
| Iron | 4.0 mg | 22% | |
| Potassium | 400.0 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Chocolate covered rusk
Chocolate Covered Rusk is a unique treat that combines the crispy texture of traditional baked bread with the richness of chocolate. Rusk, originating from European cuisine, typically consists of twice-baked bread, offering a crunchy base. This version is coated in a layer of smooth, creamy chocolate, adding sweetness and decadence to the snack. While the rusk itself is low in fat and provides a satisfying crunch, the chocolate coating introduces added sugars and fats that should be consumed in moderation. Some varieties may feature dark chocolate, which contains antioxidants and less sugar than milk chocolate, making it a slightly more health-conscious option. Chocolate Covered Rusk is perfect as an occasional indulgence, combining a delightful blend of textures and flavors that appeals to dessert lovers worldwide. Enjoy thoughtfully as part of a balanced diet.
