1 serving (40 grams) contains 190 calories, 2.0 grams of protein, 8.0 grams of fat, and 25.0 grams of carbohydrates.
Calories |
760 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 32 g | 41% | |
Saturated Fat | 20 g | 100% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 20 mg | 6% | |
Sodium | 600 mg | 26% | |
Total Carbohydrates | 100 g | 36% | |
Dietary Fiber | 4 g | 14% | |
Sugars | 60 g | ||
protein | 8 g | 16% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 80 mg | 6% | |
Iron | 2 mg | 11% | |
Potassium | 240 mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Chocolate-covered pretzels combine the salty crunch of traditional baked pretzels with the sweetness of a rich chocolate coating, creating a delightful balance of flavors. Originating as a popular treat in American snack culture, these bite-sized indulgences are made by dipping pretzels in melted chocolate, with variations including milk, dark, or white chocolate. While they offer a satisfying energy boost due to their carbohydrate content, they are also high in sugar and fat from the chocolate, making them more of a treat than a health food. Dark chocolate-covered pretzels may provide some antioxidants, depending on the cacao content, but moderation is recommended. Additionally, their combination of sweet and salty flavors makes them a portion-controlled option for satisfying cravings without overindulging.