1 serving (30 grams) contains 150 calories, 2.0 grams of protein, 7.0 grams of fat, and 20.0 grams of carbohydrates.
Calories |
1200 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 56.0 g | 71% | |
Saturated Fat | 32.0 g | 160% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 40.0 mg | 13% | |
Sodium | 1200 mg | 52% | |
Total Carbohydrates | 160.0 g | 58% | |
Dietary Fiber | 8.0 g | 28% | |
Sugars | 80.0 g | ||
protein | 16.0 g | 32% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 80.0 mg | 6% | |
Iron | 4.0 mg | 22% | |
Potassium | 400.0 mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Chocolate Covered Pretzels are a sweet and salty snack that combines crispy, baked pretzels with a smooth coating of chocolate. Originating from the fusion of European chocolate-making traditions and American-style pretzels, this treat offers a delightful contrast in texture and flavor. Typically made with flour, salt, and yeast for the pretzel base, it's then dipped or enrobed in milk, dark, or white chocolate. While their carbohydrate content comes primarily from the pretzels, chocolate contributes fats and sugars, making them an indulgence rather than a health food. Dark chocolate variants may offer antioxidants and potential heart health benefits, whereas milk or white chocolate varieties are higher in sugar. Often enjoyed in moderation, these snacks serve as a quick dessert or festive treat but should be consumed sparingly to avoid excess sodium, fat, and sugar intake.