1 serving (50 grams) contains 250 calories, 2.0 grams of protein, 15.0 grams of fat, and 30.0 grams of carbohydrates.
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Nutrition Information
Calories |
1000 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 60 g | 76% | |
| Saturated Fat | 32 g | 160% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 20 mg | 6% | |
| Sodium | 600 mg | 26% | |
| Total Carbohydrates | 120 g | 43% | |
| Dietary Fiber | 8 g | 28% | |
| Sugars | 80 g | ||
| protein | 8 g | 16% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 80 mg | 6% | |
| Iron | 2 mg | 11% | |
| Potassium | 200 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Chocolate covered popcorn
Chocolate Covered Popcorn offers a delightful mix of sweet and salty flavors, combining the light crunch of freshly popped popcorn with a rich coating of chocolate. Typically crafted by tossing air-popped or lightly buttered popcorn in melted chocolate, this treat originates from the innovative world of snack foods, blending classic American popcorn with the decadent appeal of chocolate. While popcorn itself is a whole grain and a good source of fiber, the addition of chocolate and potential sweeteners increases calorie and sugar content, making this snack more indulgent than health-focused. Moderation is key to enjoying its unique texture and flavor without overindulging. Often served as a dessert or festive treat, Chocolate Covered Popcorn can also be customized with additional toppings such as nuts, sprinkles, or sea salt to suit varied palettes.
