1 serving (85 grams) contains 250 calories, 4.0 grams of protein, 13.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
694.4 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 36.1 g | 46% | |
Saturated Fat | 22.2 g | 111% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 111.1 mg | 37% | |
Sodium | 416.7 mg | 18% | |
Total Carbohydrates | 83.3 g | 30% | |
Dietary Fiber | 2.8 g | 10% | |
Sugars | 41.7 g | ||
protein | 11.1 g | 22% | |
Vitamin D | 27.8 mcg | 139% | |
Calcium | 111.1 mg | 8% | |
Iron | 3.3 mg | 18% | |
Potassium | 277.8 mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Chocolate Covered Cream Puff is a decadent dessert rooted in French pâtisserie tradition. This treat features a light and airy choux pastry, filled with rich, sweet cream, and topped with a glossy layer of melted chocolate. The contrasting textures of the crisp pastry shell, velvety cream filling, and smooth chocolate coating create a luxurious eating experience. While the puff's delicate pastry and the cream provide carbohydrates and some dairy-based protein, its high sugar and fat content make it more of an indulgence than a health-conscious choice. Originating from France, cream puffs are emblematic of classical European desserts and are often enjoyed as a special-occasion treat. To balance enjoyment, consider smaller portions alongside nutrient-dense options in your diet.