1 serving (5 grams) contains 25 calories, 0.3 grams of protein, 1.5 grams of fat, and 3.0 grams of carbohydrates.
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Nutrition Information
Calories |
1250 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 75 g | 96% | |
| Saturated Fat | 40 g | 200% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 50 mg | 2% | |
| Total Carbohydrates | 150 g | 54% | |
| Dietary Fiber | 25 g | 89% | |
| Sugars | 125 g | ||
| protein | 15 g | 30% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 250 mg | 19% | |
| Iron | 5 mg | 27% | |
| Potassium | 500 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Chocolate covered coffee bean
Chocolate-covered coffee beans are a delightful snack combining the bold, rich flavor of roasted coffee beans with the sweetness of smooth chocolate. Originating from regions with strong coffee cultures, such as Italy and South America, this treat celebrates two beloved ingredients in a delicious bite-sized form. Typically made with whole coffee beans coated in dark or milk chocolate, they offer an energy boost from caffeine paired with the potential antioxidant benefits of chocolate—especially when dark chocolate is used. While they provide quick energy and can curb cravings, moderation is key due to their calorie density and sugar content. Each bean delivers a satisfying crunch and concentrated coffee flavor, making it popular among coffee lovers. Perfect as a portable pick-me-up or a gourmet topping for desserts, chocolate-covered coffee beans exemplify indulgence with a hint of functionality.
