Chocolate covered banana on a stick

Chocolate covered banana on a stick

Dessert

Item Rating: 65/100

1 serving (120 grams) contains 180 calories, 2.0 grams of protein, 7.0 grams of fat, and 30.0 grams of carbohydrates.

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360
calories
4.0
protein
60
carbohydrates
14.0
fat

Nutrition Information

1 cup (240g)
Calories
360
% Daily Value*
Total Fat 14.0 g 17%
Saturated Fat 8.0 g 40%
Polyunsaturated Fat 0 g
Cholesterol 0 mg 0%
Sodium 10.0 mg 0%
Total Carbohydrates 60 g 21%
Dietary Fiber 6 g 21%
Sugars 40.0 g
protein 4.0 g 8%
Vitamin D 0 mcg 0%
Calcium 40.0 mg 3%
Iron 1.0 mg 5%
Potassium 600 mg 12%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🧂 Low sodium
🧂 Low salt
🧈 High saturated fat

Source of Calories

62.8%
4.2%
33.0%
Fat: 126 cal (33.0%)
Protein: 16 cal (4.2%)
Carbs: 240 cal (62.8%)

About Chocolate covered banana on a stick

Chocolate Covered Banana On A Stick is a delightful treat often associated with fairgrounds, tropical-inspired desserts, and fun snack options. This sweet indulgence features a ripe banana, naturally rich in potassium, fiber, and vitamins, that is skewered on a stick and coated in a layer of melted chocolate. Some versions may include additional toppings like crushed nuts, sprinkles, or coconut flakes. Originating in the U.S. as a playful take on frozen fruit desserts, it combines the refreshing qualities of fruit with the decadence of chocolate. The banana provides nutritional value by supporting energy and digestion, while dark chocolate variations may offer antioxidants. However, its healthiness decreases with the addition of sugary milk chocolate or calorie-packed toppings. While refreshing and portable, especially when frozen, this treat should be enjoyed moderately due to its sugar content. It’s a fun fusion of flavor and texture with a tropical twist.