1 serving (34 grams) contains 140 calories, 1.0 grams of protein, 5.0 grams of fat, and 24.0 grams of carbohydrates.
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Nutrition Information
Calories |
494.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 17.6 g | 22% | |
| Saturated Fat | 12.4 g | 62% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 123.5 mg | 5% | |
| Total Carbohydrates | 84.7 g | 30% | |
| Dietary Fiber | 3.5 g | 12% | |
| Sugars | 60 g | ||
| protein | 3.5 g | 7% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 34.8 mg | 2% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 176.5 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Chocolate cookies
Chocolate cookies are a beloved treat that combine rich cocoa flavor with indulgent sweetness, making them a favorite in desserts worldwide. Originating from American cuisine, their popularity has spread globally, becoming a staple in bakeries and homes alike. Typically made with ingredients such as flour, sugar, butter, eggs, and cocoa powder, chocolate cookies can also include additions like chocolate chips, nuts, or dried fruits for extra texture and flavor. While they provide energy and comfort, chocolate cookies are often high in sugar, fats, and calories, which may not align with daily nutritional goals if consumed in excess. However, variations such as whole-grain flour or reduced sugar recipes can enhance their nutritional profile. Moderation is key to enjoying this classic treat, which offers a moment of indulgence and happiness with every bite.
