1 serving (100 grams) contains 250 calories, 4.0 grams of protein, 12.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
595.2 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 28.6 g | 36% | |
Saturated Fat | 14.3 g | 71% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 23.8 mg | 7% | |
Sodium | 357.1 mg | 15% | |
Total Carbohydrates | 71.4 g | 25% | |
Dietary Fiber | 4.8 g | 17% | |
Sugars | 47.6 g | ||
protein | 9.5 g | 19% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 238.1 mg | 18% | |
Iron | 3.6 mg | 20% | |
Potassium | 357.1 mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
A Chocolate Cone is a delightful dessert made by encasing creamy chocolate ice cream in a crisp, wafer cone. Originating from European ice cream traditions, this treat has become globally adored for its rich flavor and convenient, portable design. The ice cream typically contains milk, sugar, cocoa powder, and stabilizers, while the cone brings a satisfying crunch through a mix of flour, sugar, and fat. Nutritionally, it offers calcium from the dairy, important for bone health, but its high sugar and fat content make it best enjoyed in moderation. Variations may include toppings like nuts or sprinkles or even a dip in hardened chocolate for extra indulgence. While not a health food, its ultimate appeal lies in its ability to satisfy sweet cravings and bring moments of joy, making it a fun occasional treat!