1 serving (50 grams) contains 80 calories, 1.0 grams of protein, 4.0 grams of fat, and 10.0 grams of carbohydrates.
Calories |
378.5 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 18.9 g | 24% | |
Saturated Fat | 11.8 g | 59% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 47.3 mg | 15% | |
Sodium | 142.0 mg | 6% | |
Total Carbohydrates | 47.3 g | 17% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 37.9 g | ||
protein | 4.7 g | 9% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 94.6 mg | 7% | |
Iron | 2.4 mg | 13% | |
Potassium | 236.6 mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Chocolate Cold Foam is a rich, silky topping made from frothed cream, chocolate syrup, and a touch of sweetener. Inspired by modern café culture and dessert beverages, this decadent foam adds a creamy, chocolatey finish to drinks like cold brew coffee or iced lattes. Its airy texture enhances both flavor and presentation, creating a luxurious experience for chocolate lovers. While indulgent, Chocolate Cold Foam is often high in added sugars and fats due to its ingredients, so it’s best enjoyed in moderation. Some variations may use lower-fat milk alternatives or less sugar to make it a lighter option, but the classic version maintains its rich profile. Perfect for a special treat, this topping reflects the fusion of dessert and drink trends popular in Western-style cuisine.