1 serving (40 grams) contains 180 calories, 2.0 grams of protein, 6.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
1065.1 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 35.5 g | 45% | |
Saturated Fat | 20.7 g | 103% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 29.6 mg | 9% | |
Sodium | 295.9 mg | 12% | |
Total Carbohydrates | 177.5 g | 64% | |
Dietary Fiber | 5.9 g | 21% | |
Sugars | 118.3 g | ||
protein | 11.8 g | 23% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 118.3 mg | 9% | |
Iron | 3.0 mg | 16% | |
Potassium | 295.9 mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Chocolate Coated Licorice is a sweet confection that combines the bold, chewy flavor of licorice with a smooth layer of rich chocolate. The licorice center is typically flavored with extract from the licorice root or anise, providing its distinctively deep and slightly herbal taste. Surrounding it is a creamy chocolate coat—usually milk or dark chocolate—that adds a satisfying contrast in texture and sweetness. This treat originates from European candy traditions, where licorice has long been cherished. While licorice root is known for possible digestive and anti-inflammatory benefits, the candy form often includes added sugars, artificial flavorings, and preservatives. The chocolate layer contributes antioxidants, especially if made with dark chocolate, but also adds sugar and fat. Chocolate Coated Licorice is a delightful snack meant for occasional indulgence rather than regular consumption, balancing unique flavor with moderate nutritional considerations.