1 serving (30 grams) contains 160 calories, 3.0 grams of protein, 10.0 grams of fat, and 15.0 grams of carbohydrates.
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Nutrition Information
Calories |
800 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 50 g | 64% | |
| Saturated Fat | 20.0 g | 100% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 25 mg | 1% | |
| Total Carbohydrates | 75 g | 27% | |
| Dietary Fiber | 10.0 g | 35% | |
| Sugars | 60 g | ||
| protein | 15 g | 30% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 200 mg | 15% | |
| Iron | 5 mg | 27% | |
| Potassium | 750 mg | 15% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Chocolate coated almonds
Chocolate Coated Almonds are a delightful treat that combines roasted almonds with a rich layer of chocolate, offering a blend of crunch and sweetness. Originating from a tradition of pairing nuts with chocolate in European confectionery, this indulgence has grown to global popularity. Almonds, a nutrient-packed superfood, provide healthy fats, fiber, protein, vitamin E, and magnesium, which support heart health and energy levels. Meanwhile, the chocolate covering, often made with milk or dark chocolate, adds sweetness and antioxidants, though it can also contribute added sugars and saturated fats depending on the variety. For a healthier option, dark chocolate versions are recommended as they typically contain less sugar and higher cocoa content. Whether enjoyed as a midday snack or a festive treat, Chocolate Coated Almonds strike a balance between nutrition and indulgence, making them a favorite for both casual snacking and gift giving.
